Author: Danielle Shay
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Dairy-Free Vanilla Birthday Layer Cake with Coconut Milk (Three Tiers)
A doubled dairy-free vanilla birthday layer cake for a 6, 8 and 10-inch pan set, made with Thai Kitchen coconut milk, Melt butter and light olive oil. Nut-free, with baked egg.
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Egg-Free, Dairy-Free Pancakes with Mooala Banana Milk (Make-Ahead Mix)
A make-ahead egg-free, dairy-free pancake mix made with Mooala Organic Banana Milk from Costco. Slightly sweet with a mild banana flavor that’s great with maple syrup.
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How to Make Sunflower Butter at Home (Even From Your Own Sunflowers)
Make creamy homemade sunflower seed butter from hulled seeds (even garden-grown ones) with just a food processor.
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No-Bake Allergy-Free Oat Bars (Nut-Free, Dairy-Free, Egg-Free)
No-bake oat bars with sunflower seed butter and dairy-free chocolate chips: nut-free, egg-free, and made for lunchboxes.
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Egg-Free Pancakes with Bob’s Red Mill Gluten Free Mix (Applesauce + Oat Milk)
Make Bob’s Red Mill Gluten Free pancake mix without eggs, using applesauce and oat milk.
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Dairy-Free Egg-Free Lemon Blueberry Bundt Cake (Easy Cake Mix Recipe)
Easy dairy-free, egg-free lemon blueberry Bundt cake from a box mix, with chia eggs, coconut milk, and a lemon glaze.
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Annie’s Cinnamon Rolls with Heavy Cream (The Fluffy Canned Roll Hack)
Make Annie’s Organic canned cinnamon rolls taller, softer, and gooier with the heavy cream hack. Includes the plain package method too.
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How to Boil Crab Halves (Fresh-Caught Dungeness)
How long to boil fresh-caught, cleaned crab halves, how salty the water should be, and why the ice bath matters.
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Oven-Baked Dungeness Crab Halves (Raw Crab, Garlic Butter)
How to bake cleaned, halved raw Dungeness crab in the oven with lemon garlic butter, plus how to tell when raw crab is done.
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Frosting Without Butter: 3 Easy Vegan Frosting Recipes (Dairy-Free, Nut-Free)
Three easy frosting recipes without butter: a simple powdered sugar frosting, a thick coconut oil vanilla frosting, and a fudgy avocado chocolate frosting. All vegan, dairy-free, egg-free, and nut-free.
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